A light and refreshing dish. It's very good whether it's a treat or a treat. Low salt, little oil, light and healthy. -
Homemade baby snacks and instant beans. It's easy to digest. It's a good snack for babies to exercise their chewing ability. Adults and children like to eat ~ compared with those sold outside. Self-made is a better choice. The ingredients should... ...
Potato is one of the main foods with low fat and full stomach. It is an ideal diet food to replace rice with potato. This potato salad not only has a unique taste, but also can help you to increase your satiety and reduce your calorie intake. To... ...
I have been fascinated by the self-made tarts before. I have also satisfied my vanity. I uploaded the first self-made tarts which are far from the professionals to the recipe. Now because of the busy work, I haven't been able to do a better job ... ...
When he and her first ate avocado, I mainly went for nutrition Compared with some common ingredients, avocado is more suitable for baby's complementary food. Baby's brain and body development need it very much. How can it make baby fall in love ... ...
The golden steamed rice dumpling is available at the age of - 12 months. It's a nutritious meal with a little soup. This kind of practice is especially suitable for Baoma who is nervous with her.
Once someone liked this dish very much. Every time he made this dish, he would always have an extra bowl of rice. The main ingredient of this dish is chicken leg meat. It is braised with green peppers and mushrooms. It tastes delicious and tende... ...
Many mothers want to make cakes for their children. They ask me what to do if I don't have an oven. There are so many prescriptions on the Internet. We must study a successful one for everyone and give the electric cooker a chance to perform. Fo... ...
Glutinous rice is just a magical existence. It can make all kinds of delicious food. Naturally, it also captured me. I fell in the graceful posture of glutinous rice ~ in the Japanese consciousness, I thought that the cat was lovely, intelligent... ...
Children have no teeth or incomplete teeth. Many people think that babies can't eat coarse food, which is coarse fiber. In fact, the baby can slowly try coarse food after adding supplementary food. It's good for your baby's teeth and even gastro... ...
In April, the peach blossom in the mountain temple begins to bloom. I don't know where to turn. Bai Juyi's 32L oven can make 12 dishes. I usually bake two plates. Double all the ingredients. PS - don't dry the skin.
Cake without oven. Simple and delicious. I made 9 pieces of leather. The number of pieces is also the size of the pot for personal use. The technique will be different.
It's easy to use the formula of small four rolls all the time. In the basic operation adjustment methods and steps, it's still complete after four rolls by hand. Baking Xiaobai must have done a lot of work on cake rolls and Qifeng cakes. In fact... ...
Simple raw material, convenient method, good choice for breakfast
The nutritional value of okra is very high. The first time you eat okra, maybe it's not made in the right way. It's sticky. It's so bad. So I didn't dare to buy it for a long time. Until later, I tried it again. It felt very delicious. Therefore... ...
Don't look at the crab in the name of this dish. In fact, its main ingredient is the eggs that are always prepared by the family. It's combined with vinegar and ginger. A common scrambled egg changes itself into a delicacy comparable to crabs. E... ...
Sweet chicken leg with rattan pepper and tender chicken leg give me a bowl of rice
The children like to eat eggs and tofu. They make the two ingredients together. Let the children have a good time. I choose to steam this dish. It's hot in summer. It's a delicious steamed dish. It's appetizing.
It's a representative dish in Sichuan cuisine with fish flavor and shredded pork. It's named after fish flavor, not fish in the finished dish. It likes fish flavor, sour, sweet and slightly spicy. It's made for children. So it's not spicy. It's ... ...
My family never buy frozen sea fish. It's always not fresh. It's fishy. After learning Master Yu Meisheng's recipe, I bought it right away and tried it. As expected, it's a very simple condiment to make a very fresh yellow croaker.